Large Dry Dayboat Scallops Pack of 10

Maine Dayboat Sea Scallops (Dry & Untreated)

Sourced from the Gulf of Maine, these premium, wild‑caught "dry" scallops are landed and packed within 24 hours. Strictly untreated with zero chemicals or water plumping, they guarantee a pure, buttery sweetness and a flawless sear without shrinking.

NZ Ready Stock | 24H Express Delivery | 100% Wild‑Caught

Key Features

Untreated "Dry" Quality: Free from phosphates and artificial additives. These scallops retain their natural size during cooking, allowing for a perfect, restaurant‑grade golden crust.

Dayboat Freshness: Harvested by small vessels that return to shore within 24 hours, ensuring an exceptional ocean‑to‑table standard.

Premium Texture: Large, thick cuts renowned for their tender, steak‑like texture and naturally sweet flavor profile.

Preparation Guide: The Perfect Sear

Prep: Pat the scallops completely dry with a paper towel.

Sear: Place in a smoking‑hot, lightly oiled pan for exactly 2 minutes per side.

Finish: Baste with a knob of butter and crushed garlic just before serving for a rich, 5‑star finish.

Specifications

Origin: Gulf of Maine, New England (USA)

Pack Content: 10 Large Scallops (Approx. 500g)

Type: Wild‑Caught Sea Scallops (Dry)

Storage: Keep frozen (-18°C or below). Shelf life of up to 12 months.

Note: For peak freshness and optimal texture, consume entirely on the day of thawing.